We’ve jazzed up plain rice with the delicious flavours of coconut & lime. Top it off with your favourite veggies, drizzle with a tangy dressing, and don’t forget to add Poke Bowl Topper Blend for crunch and umami – without any added salt.
Toppings (optional): sliced mango, Poke Bowl Topper Blend
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place 1 tbsp dressing mix in Prep Bowl and set aside.
- In Round or Multipurpose Steamer, combine remaining dressing mix, rice, coconut milk, and water. Top with tray and microwave, uncovered, on high for 16–18 min, or until rice is tender.
- Slice 1 lime in half. Using the 2-in-1 Citrus Press, squeeze juice of 1⁄2 lime into bowl with dressing mix. Whisk in oil. Slice remaining limes into wedges.
- Drain baby corn, slice cherry tomatoes in half, and peel and slice avocado.
- To assemble bowls, divide cooked rice, greens, and vegetables between 6 bowls. Drizzle with dressing and top with lime wedges and additional toppings, if desired.
Mix and match your favourite toppings. Offering a variety of veggies allows everyone to make their own bowl just the way they like it!
Serve with 4 oz (113 g) lean protein.
Per serving: Calories 410, Fat 19 g (Saturated 5 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 56 g (Fibre 6 g, Sugars 10 g), Protein 8 g.
20 min
6 servings
$2.49/serving
Toppings (optional): sliced mango, Poke Bowl Topper Blend
20 min6 servings$2.49/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place 1 tbsp dressing mix in Prep Bowl and set aside.
- In Round or Multipurpose Steamer, combine remaining dressing mix, rice, coconut milk, and water. Top with tray and microwave, uncovered, on high for 16–18 min, or until rice is tender.
- Slice 1 lime in half. Using the 2-in-1 Citrus Press, squeeze juice of 1⁄2 lime into bowl with dressing mix. Whisk in oil. Slice remaining limes into wedges.
- Drain baby corn, slice cherry tomatoes in half, and peel and slice avocado.
- To assemble bowls, divide cooked rice, greens, and vegetables between 6 bowls. Drizzle with dressing and top with lime wedges and additional toppings, if desired.
Mix and match your favourite toppings. Offering a variety of veggies allows everyone to make their own bowl just the way they like it!
Serve with 4 oz (113 g) lean protein.
Per serving: Calories 410, Fat 19 g (Saturated 5 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 56 g (Fibre 6 g, Sugars 10 g), Protein 8 g.
